Three new phenolic glycosides from the caulis of Millettia speciosa

✍ Scribed by Ting Yin; Guangzhong Tu; Qingying Zhang; Bin Wang; Yuying Zhao

• Book ID: 102528667
• Publisher: John Wiley and Sons
• Year: 2008
• Tongue: English
• Weight: 165 KB
• Volume: 46
• Category: Article
• ISSN: 0749-1581
• DOI: 10.1002/mrc.2189

✦ Synopsis

Abstract

Three new phenolic glycosides, millettiaspecosides AC (1–3), were isolated from the caulis of Millettia speciosa along with three known phenolic glycosides, khaephuoside B (4), seguinoside K (5), albibrissinoside B (6). Their structures were established by spectroscopic methods. The spectral analysis permitted correct assignments for ^1^H and ^13^C NMR data of compounds 4 and 5. Copyright © 2008 John Wiley & Sons, Ltd.