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Thin-layer quantitative chromatography of arabinose, ribose and xylose in the presence of other sugars

โœ Scribed by D.J. Bell; M.Q.-K. Talukder

Publisher
Elsevier Science
Year
1970
Tongue
English
Weight
326 KB
Volume
49
Category
Article
ISSN
1873-3778

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โœฆ Synopsis

We describe a rapid and unequivocally distinct separation of arabinose, ribose and xylose from all sugars, except fucose, which are normally found in biological fluids. The method can be applied quantitatively, with reasonable accuracy, to amounts of up to So pug of each aldopentose.

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