𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Thermal Injury and Recovery of Selected Microorganisms

✍ Scribed by Witter, Lloyd D.


Book ID
122929292
Publisher
American Dairy Science Association
Year
1981
Tongue
English
Weight
324 KB
Volume
64
Category
Article
ISSN
0022-0302

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## Abstract Suspensions of yeast cell (__zygo Saccharomyces bailii__) in a phosphate buffer solution were subjected to conventional (hot water) and ohmic (electric current) heating under identical temperature histories. Experiments were also conducted with cells of __Escherichia coli__ to compare t