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The use of ultra-high pressure liquid chromatography with tandem mass spectrometric detection in the analysis of agrochemical residues and mycotoxins in food – Challenges and applications

✍ Scribed by O’Mahony, John; Clarke, Lesa; Whelan, Michelle; O’Kennedy, Richard; Lehotay, Steven J.; Danaher, Martin


Book ID
118248425
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
541 KB
Volume
1292
Category
Article
ISSN
1873-3778

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