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The Use of Gas Chromatography to Measure Carbon Dioxide Production by Dairy Starter Cultures

✍ Scribed by Mohr, S.A.; Zottola, E.A.; Reineccius, G.A.


Book ID
122813764
Publisher
American Dairy Science Association
Year
1993
Tongue
English
Weight
228 KB
Volume
76
Category
Article
ISSN
0022-0302

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