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The Unsaturated Fatty Acids of Milk Fat I. Methyl Ester Fractionation and Isolation of Monoethenoid Constituents

✍ Scribed by Smith, L.M.; Jack, E.L.


Book ID
122504897
Publisher
American Dairy Science Association
Year
1954
Tongue
English
Weight
559 KB
Volume
37
Category
Article
ISSN
0022-0302

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