✦ LIBER ✦

THE TRUTH-IN-MENU LAW AND RESTAURANT CONSUMERS

✍ Scribed by JULINE E. MILLS; JOAN MARIE CLAY

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Menu price presentation influences on co

✍ Sybil S. Yang; Sheryl E. Kimes; Mauro M. Sessarego 📂 Article 📅 2009 🏛 Elsevier Science 🌐 English ⚖ 123 KB

Protecting the Consumer Through Truth-in

✍ Lisa G. Berzins 📂 Article 📅 1999 🏛 John Wiley and Sons 🌐 English ⚖ 52 KB

Eye movements on restaurant menus: A rev

✍ Sybil S. Yang 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 994 KB

Consumer knowledge and expectations of r

✍ Lionel Thomas Jr; Juline E. Mills 📂 Article 📅 2006 🏛 John Wiley and Sons ⚖ 122 KB

What Consumers Don't Know Can Hurt Them:

✍ SCOT BURTON; ELIZABETH H. CREYER 📂 Article 📅 2004 🏛 John Wiley and Sons 🌐 English ⚖ 418 KB

The application of menu engineering and

✍ Leo Yuk Lun Kwong 📂 Article 📅 2005 🏛 Elsevier Science 🌐 English ⚖ 483 KB