What Consumers Don't Know Can Hurt Them: Consumer Evaluations and Disease Risk Perceptions of Restaurant Menu Items

✍ Scribed by SCOT BURTON; ELIZABETH H. CREYER

• Book ID: 111353011
• Publisher: John Wiley and Sons
• Year: 2004
• Tongue: English
• Weight: 418 KB
• Volume: 38
• Category: Article
• ISSN: 0022-0078
• DOI: 10.1111/j.1745-6606.2004.tb00468.x