✦ LIBER ✦

The source of dietary fatty acids alters the activity of secretory sphingomyelinase in the rat

✍ Scribed by Tue Drachmann; Jacob H. Mathiessen; Maiken H. Pedersen; Lars I. Hellgren

Publisher: John Wiley and Sons
Year: 2007
Tongue: English
Weight: 190 KB
Volume: 109
Category: Article
ISSN: 1438-7697
DOI: 10.1002/ejlt.200600240

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

The influence of dietary branched-chain

The influence of dietary branched-chain fatty acids on the fatty acid composition of tissue lipids of rats

✍ Alistair Smith; A. Kenneth Lough; Charles R. A. Earl 📂 Article 📅 1982 🏛 John Wiley and Sons 🌐 English ⚖ 699 KB

Short-chain fatty acid content in the hi

Short-chain fatty acid content in the hindgut of rats fed various composite foods and commercial dietary fibre fractions from similar sources

✍ Åsa M Henningsson; E Margareta G L Nyman; Inger M E Björck 📂 Article 📅 2002 🏛 John Wiley and Sons 🌐 English ⚖ 135 KB 👁 1 views

Origin of fatty acids in the body: endog

Origin of fatty acids in the body: endogenous synthesis versus dietary intakes

✍ Claudio Galli; Patrizia Risé 📂 Article 📅 2006 🏛 John Wiley and Sons 🌐 English ⚖ 182 KB 👁 1 views

Insecticide-induced Changes in Secretory

Insecticide-induced Changes in Secretory Activity of the Thyroid Gland in Rats

✍ N. Akhtar; S. A. Kayani; M. M. Ahmad; M. Shahab 📂 Article 📅 1996 🏛 John Wiley and Sons 🌐 English ⚖ 367 KB 👁 2 views

The present study was conducted to examine the effect of organochlorine (Heptachlor, Benzene hexachloride (BHC)), organophosphorus (Malathion, Monitor) and pyrethroid (Karate, Talstar) insecticides on the thyroid secretory function in rats. Heptachlor (0.5 mg per rat), BHC (0.66 mg per rat) Malathio

Dietary cholesterol lowers the activity

Dietary cholesterol lowers the activity of plasma butyrylcholinesterase in rats

✍ van Lith, H. A. ;Beynen, A. C. 📂 Article 📅 1992 🏛 John Wiley and Sons 🌐 English ⚖ 138 KB

PPARα L162V polymorphism alters the pote

PPARα L162V polymorphism alters the potential of n-3 fatty acids to increase lipoprotein lipase activity

✍ Iwona Rudkowska; Dominique Caron-Dorval; Mélanie Verreault; Patrick Couture; Yve 📂 Article 📅 2010 🏛 John Wiley and Sons 🌐 English ⚖ 189 KB

## Abstract Omega‐3 fatty acids (FAs) may accelerate plasma triglyceride (TG) clearance by altering lipoprotein lipase (LPL) activity. Yet, the ability of n‐3 FAs to increase LPL activity is dependent on transcription factors such as peroxisome proliferator‐activated receptor alpha (PPARα). The obj