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The role of avenalumin in the resistance of oat to crown rust, Puccinia coronata f. sp. avenae

✍ Scribed by S. Mayama; Y. Matsuura; H. Iida; T. Tani

Book ID
113213870
Publisher
Elsevier
Year
1982
Weight
740 KB
Volume
20
Category
Article
ISSN
0048-4059

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Phenols in spikelets and leaves of field
Phenols in spikelets and leaves of field-grown oats (Avena sativa) with different inherent resistance to crown rust (Puccinia coronata f. sp. avenae)
✍ Lena H Dimberg; David M Peterson πŸ“‚ Article πŸ“… 2009 πŸ› John Wiley and Sons 🌐 English βš– 236 KB

## Abstract **BACKGROUND:** Avenanthramides, health‐beneficial phenols in oats, are produced in response to incompatible races of the crown rust fungus, __Puccinia coronata__, in seedlings of greenhouse‐grown oats. This study aimed to elucidate whether avenanthramides and/or other phenolic compound