𝔖 Bobbio Scriptorium
✦   LIBER   ✦

THE PERFORMANCE OF AN EGG YOLK-TELLURITE MEDIUM IN PRACTICAL USE

✍ Scribed by BAIRD-PARKER, A. C.


Book ID
114732352
Publisher
Wiley (Blackwell Publishing)
Year
1962
Tongue
English
Weight
258 KB
Volume
25
Category
Article
ISSN
0021-8847

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


The Use of Egg Yolk in Ice Cream
✍ Martin, W.H.; Caulfield, W.J. πŸ“‚ Article πŸ“… 1929 πŸ› American Dairy Science Association 🌐 English βš– 486 KB