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The maillard reaction: Consequences for the chemical and life sciences: Edited by R. Ikan. Pp. 214. John Wiley & Sons, 1996. £55.00. ISBN 0 471 96300 3

✍ Scribed by D.B. Min


Book ID
114125924
Publisher
Elsevier Science
Year
1996
Tongue
English
Weight
187 KB
Volume
20
Category
Article
ISSN
0160-9327

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