𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Book Review: The Maillard Reaction: Consequences for the Chemical and Life Sciences, edited by R. Ikan, Wiley, Chichester, 1996. No. of pages: xii + 214, price £55.00. ISBN 0-471-96300-3.

✍ Scribed by M. Moir


Book ID
101279695
Publisher
John Wiley and Sons
Year
1997
Tongue
English
Weight
51 KB
Volume
12
Category
Article
ISSN
0882-5734

No coin nor oath required. For personal study only.


📜 SIMILAR VOLUMES


The Maillard Reaction. Consequences for
✍ Kroh, L. 📂 Article 📅 1997 🏛 John Wiley and Sons 🌐 English ⚖ 176 KB

A need for nutrition. The lectures of experts from 28 countries from 5 continents taking part at the international conference held in Norwich (UK) contribute to the better knowledge of special aspects of food quality, although the level and content of lectures is not uniform (this is a typical short