✦ LIBER ✦

The Lipase, Fatty Acid and Cholesterol Content of Cow's Blood in Relation to the Production of Rancid Milk

✍ Scribed by Reder, Ruth

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Volatile fatty acid metabolism in the la

✍ J.E. Storry; J.A.F. Rook 📂 Article 📅 1961 🏛 Elsevier Science ⚖ 218 KB

Alternative for modifying the fatty acid

✍ B Reklewska; A Oprza̧dek; Z Reklewski; L Panicke; B Kuczyńska; J Oprza̧dek 📂 Article 📅 2002 🏛 Elsevier Science 🌐 English ⚖ 86 KB

The cholesterol content of the blood in

✍ William MacAdam; Cecilia Shiskin 📂 Article 📅 1925 🏛 John Wiley and Sons 🌐 English ⚖ 564 KB

Effects of milk and fermented dairy prod

✍ J. Pearce 📂 Article 📅 1996 🏛 Elsevier Science 🌐 English ⚖ 980 KB

The effects of extruded flaxseed supplem

✍ U. Moallem 📂 Article 📅 2009 🏛 Elsevier Science 🌐 English ⚖ 172 KB

Milk production and composition, milk fa

✍ H.V. Petit; C. Côrtes 📂 Article 📅 2010 🏛 Elsevier Science 🌐 English ⚖ 189 KB