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The influence of non-enzymatic glycosylation on physicochemical and biological properties of pea globulin 7S

✍ Scribed by K. Bielikowicz; H. Kostyra; E. Kostyra; M. Teodorowicz; N. Rigby; P. Wojtacha

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effects of Glycosylation on Functional P

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Influence of non-enzymatic glycosylation

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INFLUENCE of 7S and 11S GLOBULINS ON the

✍ L. NING; R. VILLOTA 📂 Article 📅 1994 🏛 John Wiley and Sons 🌐 English ⚖ 744 KB