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The influence of iron, sulphite and paraformaldehyde on the formation of 2.3 butanediol in the cultures of bacillus polymyxa

✍ Scribed by Bahadur, Krishna ;Ranganayaki, S.

Publisher
Springer-Verlag
Year
1959
Weight
233 KB
Volume
32
Category
Article
ISSN
0003-9276

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The influence of COz on the formation of a-amylase by Bacillus subtilis NCIB 8646 growing in continuous and batch cultures was investigated. Different levels of COz examined in the batch cultures stimulated the formation of a-amylase, with the highest activity being obtained using 6% COZ (v/v). The