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The hygienic condition of manufacturing beef destined for the manufacture of hamburger patties

โœ Scribed by C.O. Gill; J.C. McGinnis; K. Rahn; A. Houde


Book ID
112244909
Publisher
Elsevier Science
Year
1996
Tongue
English
Weight
52 KB
Volume
13
Category
Article
ISSN
0740-0020

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