Effect of complete sulfation of bile aci
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Ibrahim M. Yousef; Stephen G. Barnwell; Beatriz Tuchweber; AndrΓ©e Weber; Claude
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Article
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1987
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John Wiley and Sons
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English
β 845 KB
were prepared by using a sulfur trioxide complex (Aldrich, Milwaukee, Wis.) as described previously (Donovon, J. M. et al., Gastroenterology 1984; 84:1046, Abstract). When sulfation was complete (all the hydroxyl groups were sulfated), the purity of sulfated bile acids was better than 96% as checked