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The fermentation of hexose and pentose sugars byCandida shehataeandPichia stipitis

โœ Scribed by J. C. Preez; M. Bosch; B. A. Prior

Book ID
104689410
Publisher
Springer
Year
1986
Tongue
English
Weight
488 KB
Volume
23
Category
Article
ISSN
1432-0614

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Hexose and pentose sugars, produced by hydrogen-fluoride solvolysis of aspen wood chips, were totally consumed in a coculture fermentation by Zymomonas mobilis and a mutant of Clostridium saccharolyticum. Z. mobilis converted the glucose to ethanol, while the mutant, which was im$ow both ethanol pr