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The enzymatic hydrolysis of pretreated agricultural residues and the fermentation of the liberated sugars to ethanol

โœ Scribed by M. Mes-Hartree; C. Hogan; J. N. Saddler

Book ID
112896474
Publisher
Springer-Verlag
Year
1984
Tongue
English
Weight
70 KB
Volume
9
Category
Article
ISSN
0273-2289

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โœ M. Mes-Hartree; C. Hogan; R. D. Hayes; J. N. Saddler ๐Ÿ“‚ Article ๐Ÿ“… 1983 ๐Ÿ› Springer Netherlands ๐ŸŒ English โš– 400 KB

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## Abstract **BACKGROUND:** The objective of this work is to develop an efficient pretreatment method that can help enzymes break down the complex carbohydrates present in wheat straw to sugars, and to then ferment of all these sugars to ethanol. **RESULTS:** The yield of sugars from wheat straw (