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Novel Green Liquor Pretreatment of Loblolly Pine Chips to Facilitate Enzymatic Hydrolysis into Fermentable Sugars for Ethanol Production

✍ Scribed by Wu, Shu-fang; Chang, Hou-min; Jameel, Hasan; Philips, Richard


Book ID
127270302
Publisher
Taylor and Francis Group
Year
2010
Tongue
English
Weight
291 KB
Volume
30
Category
Article
ISSN
0277-3813

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