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The effects of dietary lipid sources and lecithin on the production of giant freshwater prawnMacrobrachium rosenbergiilarvae in the Mekong Delta region of Vietnam

โœ Scribed by Tran Thi Thanh HIEN; Tran Ngoc HAI; Nguyen Thanh PHUONG; Hiroshi Y. OGATA; Marcy N. WILDER


Book ID
108990277
Publisher
John Wiley and Sons
Year
2005
Tongue
English
Weight
105 KB
Volume
71
Category
Article
ISSN
0919-9268

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โœ Paul L. Jones; Sena S. Silva; Brad D. Mitchell ๐Ÿ“‚ Article ๐Ÿ“… 1996 ๐Ÿ› Springer Netherlands ๐ŸŒ English โš– 886 KB

A feed trial was conducted for 12 weeks on juvenile Australian freshwater crayfish (Cherax destructor) (mean weight (SE) 0.82 (0.02)g) maintained on five isoenergetic diets with a protein content of 30%. Diets differed in the primary source of protein used, with meat, snail, soybean, yabby, and zoop