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The effective enforcement of HACCP based food safety management systems in the UK

✍ Scribed by Green, Russell M.; Kane, Kevin

Book ID: 121721983
Publisher: Elsevier Science
Year: 2014
Tongue: English
Weight: 325 KB
Volume: 37
Category: Article
ISSN: 0956-7135
DOI: 10.1016/j.foodcont.2013.09.016

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