𝔖 Bobbio Scriptorium
✦   LIBER   ✦

The effect of the oxygen transfer rate (OSR) on the formation of cellulases by Trichoderma viride in submersion culture

✍ Scribed by Helena Škachová; Maria Gottvaldová; Jiří Kučera; Vladimíir Podrazký

Publisher
John Wiley and Sons
Year
1982
Tongue
English
Weight
340 KB
Volume
24
Category
Article
ISSN
0006-3592

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effect of carbon dioxide on the formatio
Effect of carbon dioxide on the formation of α-amylase by Bacillus subtilis growing in continuous and batch cultures
✍ A. P. Gandhi; L. Kjaergaard 📂 Article 📅 1975 🏛 John Wiley and Sons 🌐 English ⚖ 380 KB

The influence of COz on the formation of a-amylase by Bacillus subtilis NCIB 8646 growing in continuous and batch cultures was investigated. Different levels of COz examined in the batch cultures stimulated the formation of a-amylase, with the highest activity being obtained using 6% COZ (v/v). The

Metabolic flux analysis for serine alkal
Metabolic flux analysis for serine alkaline protease fermentation by Bacillus licheniformis in a defined medium: Effects of the oxygen transfer rate
✍ Pinar Çalik; Güzide Çalik; Serpil Takaç; Tunçer H. Özdamar 📂 Article 📅 1999 🏛 John Wiley and Sons 🌐 English ⚖ 250 KB 👁 1 views

The metabolic fluxes through the central carbon pathways in the bioprocess for serine alkaline protease (SAP) production by Bacillus licheniformis were calculated by the metabolic flux-based stoichiometric model based on the proposed metabolic network that contains 102 metabolites and 133 reaction f

Effects of temperature on microbial etha
Effects of temperature on microbial ethanol production. III. The influence of the temperature on the relation existing between the specific ethanol formation rate of the yeast Saccharomyces cerevisiae Sc 5 and the ethanol concentration in the culture medium
✍ K. Richter; U. Becker 📂 Article 📅 1988 🏛 John Wiley and Sons 🌐 English ⚖ 398 KB 👁 2 views

The ethanol-inhibitory behaviour of the yeast Sacchammyces cerevi&ze S c 5 was found to be characterized by a continual-linear relation between the specific ethanol formation rate and the ethanol concentration. Therefore the simple equation v = v,,a. P could be applied for it. It is shown that this