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The effect of the composition of butterfat on its susceptibility of oxidation

โœ Scribed by V. C. Stebnitz; H. H. Sommer

Book ID
112778365
Publisher
Springer-Verlag
Year
1937
Tongue
English
Weight
706 KB
Volume
14
Category
Article
ISSN
0003-021X

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A note on the effect of tinplate and of
A note on the effect of tinplate and of lacquered surfaces on the oxidative deterioration of butterfat
โœ Lea, C. H. ๐Ÿ“‚ Article ๐Ÿ“… 1946 ๐Ÿ› Wiley (John Wiley & Sons) โš– 350 KB ๐Ÿ‘ 1 views

## Abstract Little difference was observed in the storage life of butterfat when packed in sealed tinplate and in lacquered containers. Dispersed as very thin films of the order of 0ยท02โ€0ยท06 nun. in thickness, butterfat was considerably less stable on a tinplate surface than on lacquered blackplate