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The Effect of Selected Starches on Hydration, Textural and Sensory Characteristics of Restructured Beef Products

โœ Scribed by Pietrasik, Z.; Pierce, D.L.; Janz, J.A.M.


Book ID
119877668
Publisher
John Wiley and Sons
Year
2012
Tongue
English
Weight
178 KB
Volume
35
Category
Article
ISSN
0146-9428

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