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The effect of processing conditions on the properties of screw-press cottonseed meal and oil

โœ Scribed by F. H. Thurber; H. L. E. Vix; Walter A. Pons; A. J. Crovetto; N. B. Knoepfler

Book ID
112778345
Publisher
Springer-Verlag
Year
1954
Tongue
English
Weight
614 KB
Volume
31
Category
Article
ISSN
0003-021X

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## Abstract Egyptian cottonseed meats were obtained from one of the largest Egyptian factories dealt with oil production in Egypt. Studies were carried out to demonstrate the favorable conditions for cooking meats to produce oil and meal low or even free of gossypol. Cottonseed meats were condition