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The effect of pre-slaughter stressors on physiological indicators and meat quality traits on Merino lambs

✍ Scribed by Zimerman, M.; Domingo, E.; Grigioni, G.; Taddeo, H.; Willems, P.


Book ID
120090780
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
220 KB
Volume
111
Category
Article
ISSN
0921-4488

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