✦ LIBER ✦

The effect of potassium sorbate, NaCl and pH on the growth of food spoilage fungi

✍ Scribed by Aycan Yigit; Mihriban Korukluoglu

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

EFFECT OF POTASSIUM SORBATE ON THE GROWT

✍ M. C. ROBACH 📂 Article 📅 1978 🏛 Institute of Food Technologists 🌐 English ⚖ 171 KB

Influence of Potassium Sorbate and Reduc

✍ J. C. BLOCHER; F. F. BUSTA 📂 Article 📅 1983 🏛 Institute of Food Technologists 🌐 English ⚖ 298 KB

INFLUENCE OF pH AND NaCl ON THE GROWTH O

✍ RICHARD B. SMITTLE 📂 Article 📅 1977 🏛 Institute of Food Technologists 🌐 English ⚖ 256 KB

Comparison of the effects of temperature

✍ M Sautour; C Soares Mansur; C Divies; M Bensoussan; P Dantigny 📂 Article 📅 2002 🏛 Springer-Verlag 🌐 English ⚖ 122 KB

Effect of Sodium Acid Pyrophosphate and/

✍ D. J. THOMAS; M. K. WAGNER 📂 Article 📅 1987 🏛 Institute of Food Technologists 🌐 English ⚖ 254 KB

Effects of Potassium Sorbate Alone and i

✍ KATHLEEN A. LaROCCO; SCOTT E. MARTIN 📂 Article 📅 1981 🏛 Institute of Food Technologists 🌐 English ⚖ 360 KB