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Influence of Potassium Sorbate and Reduced pH on the Growth of Vegetative Cells of Four Strains of Type A and B Clostridium botulinum

✍ Scribed by J. C. BLOCHER; F. F. BUSTA

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Influence of Potassium Sorbate and pH on

✍ J. C. BLOCHER; F. F. BUSTA; J. N. SOFOS 📂 Article 📅 1982 🏛 Institute of Food Technologists 🌐 English ⚖ 687 KB

Factors controlling the growth of Clostr

✍ T. A. ROBERTS; ANGELA M. GIBSON; A. ROBINSON 📂 Article 📅 2007 🏛 John Wiley and Sons 🌐 English ⚖ 906 KB

Technical note: Influence of potassium s

✍ JORGE BRIOZZO; ETHEL AMATO DE LAGARDE; JORGE CHIRIFE; JOSÉ L. PARADA 📂 Article 📅 2007 🏛 John Wiley and Sons 🌐 English ⚖ 329 KB

interaction of salt, potassium sorbate a

✍ M. c. ROBACH 📂 Article 📅 1980 🏛 Institute of Food Technologists 🌐 English ⚖ 257 KB

INFLUENCE OF PARA-HYDROXYBENZOIC ACID ES

✍ M. C. ROBACH; M. D. PIERSON 📂 Article 📅 1978 🏛 Institute of Food Technologists 🌐 English ⚖ 479 KB

Influence of the pH-Value on the Growth

✍ MSc H. A. Mohameed; Prof. Dr.-Ing. J. Ulrich 📂 Article 📅 1996 🏛 John Wiley and Sons 🌐 English ⚖ 339 KB 👁 1 views