✦ LIBER ✦

The effect of particle size of wheat bran fractions on bread quality – Evidence for fibre–protein interactions

✍ Scribed by Martijn W.J. Noort; Daan van Haaster; Youna Hemery; Henk A. Schols; Rob J. Hamer

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effect of bioprocessing and particle siz

✍ Coda, Rossana; Rizzello, Carlo Giuseppe; Curiel, José Antonio; Poutanen, Kaisa; 📂 Article 📅 2014 🏛 Elsevier Science 🌐 English ⚖ 878 KB

The effects of wheat bran particle size

✍ Galliard, T.; Gallagher, D.M. 📂 Article 📅 1988 🏛 Elsevier Science 🌐 English ⚖ 541 KB

Modeling the Effects of the Quantity and

✍ Majzoobi, Mahsa; Pashangeh, Safoora; Aminlari, Ladan; Farahnaky, Asgar 📂 Article 📅 2014 🏛 Walter de Gruyter GmbH & Co. KG 🌐 English ⚖ 940 KB

Effect of Different Particle Sizes and L

✍ Majzoobi, Mahsa; Pashangeh, Safora; Farahnaky, Asgar 📂 Article 📅 2013 🏛 Walter de Gruyter GmbH & Co. KG 🌐 English ⚖ 904 KB

Effects of pretreatment of wheat bran on

✍ Joost J.G.C. van den Borne; Mirjam A. Kabel; Mickaël Briens; Antonius F.B. van d 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 891 KB