✦ LIBER ✦

THE EFFECT OF HOMOGENIZED MILK UPON THE VISCOSITY OF CORNSTARCH PUDDINGS

✍ Scribed by RUTH JORDAN; ELIZABETH SHAW WEGNER; H. A. HOLLENDER

Book ID: 108795006
Publisher: Institute of Food Technologists
Year: 1953
Tongue: English
Weight: 615 KB
Volume: 18
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1953.tb17763.x

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Homogenized Milk VII. Effect of Agitatio

Homogenized Milk VII. Effect of Agitation during Freezing on the Keeping Quality of Frozen Homogenized Milk

✍ Babcock, C.J.; Windham, Ernest; Randall, Colonel Raymond 📂 Article 📅 1949 🏛 American Dairy Science Association 🌐 English ⚖ 458 KB

Frozen Homogenized Milk. V. Effect of Ag

Frozen Homogenized Milk. V. Effect of Age Before Freezing on the Keeping Quality of Frozen Homogenized Milk

✍ Babcock, C.J.; Stabile, Joseph N.; Windham, Ernest; Evans, Larue B.; Randall, Ra 📂 Article 📅 1948 🏛 American Dairy Science Association 🌐 English ⚖ 274 KB

Frozen Homogenized Milk. 1. Effect of Fr

Frozen Homogenized Milk. 1. Effect of Freezing and Storage Temperature on the Physical Characteristics of Homogenized Milk

✍ Babcock, C.J.; Roerig, Richard N.; Stabile, Joseph N.; Dunlap, William A.; Randa 📂 Article 📅 1946 🏛 American Dairy Science Association 🌐 English ⚖ 449 KB

Frozen Homogenized Milk VI. The Use of S

Frozen Homogenized Milk VI. The Use of Stabilizers in Frozen Homogenized Milk

✍ Babcock, C.J.; Stabile, Captain Joseph N.; Windham, Ernest S.; Randall, Colonel 📂 Article 📅 1949 🏛 American Dairy Science Association 🌐 English ⚖ 493 KB

The consistency of starch-milk puddings.

The consistency of starch-milk puddings. I.—Preparation of puddings and measurement of consistency

✍ R. Rutgers 📂 Article 📅 1958 🏛 John Wiley and Sons 🌐 English ⚖ 625 KB

Some Physical Properties of Milk. III. E

Some Physical Properties of Milk. III. Effects of Homogenization Pressures on the Viscosity of Whole Milk

✍ Whitnah, C.H.; Rutz, W.D.; Fryer, H.C. 📂 Article 📅 1956 🏛 American Dairy Science Association 🌐 English ⚖ 408 KB