The effect of grapefruit extract and temperature abuse on growth of Clostridium perfringens from spore inocula in marinated, sous-vide chicken products

✍ Scribed by Vijay K. Juneja; Xuetong Fan; Aida Peña-Ramos; Martha Diaz-Cinco; Ramon Pacheco-Aguilar

• Book ID: 116540892
• Publisher: Elsevier Science
• Year: 2006
• Tongue: English
• Weight: 135 KB
• Volume: 7
• Category: Article
• ISSN: 1466-8564
• DOI: 10.1016/j.ifset.2005.09.004