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The effect of food on cyclosporine absorption

โœ Scribed by Nicholas Honcharik


Book ID
107740467
Publisher
Elsevier Science
Year
1991
Tongue
English
Weight
386 KB
Volume
24
Category
Article
ISSN
0009-9120

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Fendosal(200 mg) was given orally to each of two separate groups of twelve healthy male volunteers on separate occasions to assess the influence of food or antacid on the bioavailability of fendosal. Blood samples (20ml) were drawn during 12 hours postdosing and fendosal plasma concentrations were q