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The Effect of Drying Temperature on the Folic Acid Content of Herring Meal

✍ Scribed by Biely, J.; March, B.; Tarr, H. L. A.

Book ID
121145261
Publisher
American Association for the Advancement of Science
Year
1952
Tongue
English
Weight
117 KB
Volume
116
Category
Article
ISSN
0036-8075

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✍ Raymund E. Collier; Jean Parker-Sutton πŸ“‚ Article πŸ“… 1976 πŸ› John Wiley and Sons 🌐 English βš– 134 KB πŸ‘ 1 views

## Abstract Selenium was determined on samples of grassland herbage, subdivided and dried at different temperatures. Statistical examination of the results showed that the temperature of drying had no significant effect.