The effect of discontinuous feeding on ethanol production by saccharomyces cerevisiae
β Scribed by J. B. Welles; H. W. Blanch
- Publisher
- John Wiley and Sons
- Year
- 1976
- Tongue
- English
- Weight
- 162 KB
- Volume
- 18
- Category
- Article
- ISSN
- 0006-3592
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## Abstract __Saccharomyces cerevisiae__ is a widely used host organism for the production of heterologous proteins, often cultivated in glucoseβbased fedβbatch processes. This production system however has many factors limiting the productivity, mainly towards the end of the fermentation. For the