A new enzyme stabilization method is proposed which is associated with dynamical immobilization within an unstirred ultrafiltration membrane reactor. Upon injection of suitable amounts of macromolecular solutions, the very polarization phenomena that yield the immobilization produce high macromolecu
โฆ LIBER โฆ
The effect of dimerization on the heat ability of soluble enzymes
โ Scribed by R. M. Barros; F. X. Malcata
- Publisher
- Springer
- Year
- 1996
- Tongue
- English
- Weight
- 295 KB
- Volume
- 16
- Category
- Article
- ISSN
- 1615-7605
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