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The effect of carbon monoxide on the endogenous respiration of bakers' yeast

โœ Scribed by Stannard, James Newell


Publisher
Wiley (John Wiley & Sons)
Year
1940
Tongue
English
Weight
602 KB
Volume
16
Category
Article
ISSN
0095-9898

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Studies on respiration of muscle in the
โœ Carleton, Blondel H. ;Fenn, W. O. ๐Ÿ“‚ Article ๐Ÿ“… 1938 ๐Ÿ› Wiley (John Wiley & Sons) ๐ŸŒ English โš– 423 KB

This work followed the discovery by Fenn and Cobb ( '32) that amphibian skeletal and heart muscles exhibited a greatly increased respiratory rate in the presence of a mixture of 7970 carbon monoxide and 21% oxygen as compared to the corresponding rate in air. Further evidence was presented to show t