𝔖 Bobbio Scriptorium
✦   LIBER   ✦

THE DEVELOPMENT OF MARKETING ACTIVITIES IN THE POLISH AGRI-FOOD CHAIN IN THE 1990sThe Development of Marketing Activities in the Polish Agri-Food Chain in the 1990s

✍ Scribed by B.E. Kupiec; P. Leat


Book ID
110275539
Publisher
Springer
Year
1999
Weight
305 KB
Volume
9
Category
Article
ISSN
1120-7388

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


Small-scale farmer participation in new
✍ Jose Blandon; Spencer Henson; John Cranfield πŸ“‚ Article πŸ“… 2009 πŸ› John Wiley and Sons 🌐 English βš– 127 KB πŸ‘ 1 views

## Abstract This paper explores the role of transaction costs and collective action in shaping small‐scale farmer participation in the fresh fruit and vegetable (FFV) supply chain to supermarkets (SSC) in Honduras. Transaction costs and collective action are found to be significant in determining f

Levels of Lead, Cadmium, Zinc, Copper, N
✍ Lars Jorhem; Birgitta SundstrΓΆm πŸ“‚ Article πŸ“… 1993 πŸ› Elsevier Science 🌐 English βš– 813 KB

The levels of \(\mathrm{Pb}, \mathrm{Cd}, \mathrm{Zn}, \mathrm{Cu}, \mathrm{Ni}, \mathrm{Cr}, \mathrm{Mn}\), and \(\mathrm{Co}\) were determined in 50 different foods, mainly meat. fish, fruit, vegetables, pulses, and cereals on the Swedish market during the years 19831990. The analysis was accompan