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The development of angiotensin I-converting enzyme inhibitor derived from chicken bone protein

✍ Scribed by Fu-Yuan CHENG; Yu-Tse LIU; Tien-Chun WAN; Liang-Chuan LIN; Ryoichi SAKATA

Book ID
111669596
Publisher
John Wiley and Sons
Year
2008
Tongue
English
Weight
197 KB
Volume
79
Category
Article
ISSN
1344-3941

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Latent production of angiotensin I-converting enzyme inhibitors from buckwheat protein
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## Abstract The latent production of angiotensin I‐converting enzyme (ACE) inhibitors from tartary buckwheat (BW) was investigated, and the peptides responsible for ACE inhibition characterized. Intact buckwheat was found to exhibit ACE inhibitory activity having an IC~50~ value of 3.0 mg/ml. The a