𝔖 Bobbio Scriptorium
✦   LIBER   ✦

The application of collagen preparations as carriers of rosemary extract in the production of processed meat

✍ Scribed by Katarzyna Waszkowiak; Włodzimierz Dolata

Book ID
116736777
Publisher
Elsevier Science
Year
2007
Tongue
English
Weight
130 KB
Volume
75
Category
Article
ISSN
0309-1740

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Study of a new extraction process: contr
Study of a new extraction process: controlled instantaneous decompression. Application to the extraction of essential oil from rosemary leaves
✍ S. A. Rezzoug; M. W. Baghdadi; N. Louka; C. Boutekedjiret; K. Allaf 📂 Article 📅 1998 🏛 John Wiley and Sons 🌐 English ⚖ 269 KB 👁 2 views

Experiments to extract the essential oil from rosemary (Rosmarinus ocinalis L.) were carried out using a new process: `De tente Instantane e Controà le e (DIC) or controlled instantaneous decompression. This process involves subjecting the rosemary leaves for a short period of time to a steam pre