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The action of α-amylase on starch: The substrate's point of view

✍ Scribed by Bernard S Brown

Publisher: Elsevier Science
Year: 1983
Tongue: English
Weight: 98 KB
Volume: 11
Category: Article
ISSN: 0307-4412
DOI: 10.1016/0307-4412(83)90012-2

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