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Texture and Structure Measurements and Analyses for Evaluation of Fish and Fillet Freshness Quality: A Review

✍ Scribed by Cheng, Jun-Hu; Sun, Da-Wen; Han, Zhong; Zeng, Xin-An


Book ID
125441605
Publisher
John Wiley and Sons
Year
2013
Tongue
English
Weight
449 KB
Volume
13
Category
Article
ISSN
1541-4337

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