✦ LIBER ✦

TEXTURAL PROPERTIES OF COOKED TROPICAL YAM (DIOSCOREA SPP

✍ Scribed by O. ONAYEMI; R. O. BABALOLA; A. BADANGA

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Trace metals in tropical yam species: Di

✍ Noorddin Ibrahim 📂 Article 📅 1994 🏛 Elsevier Science 🌐 English ⚖ 177 KB

MICROSTRUCTURE OF BOILED YAM (DIOSCOREA

✍ BOLANLE OTEGBAYO; JOHNSON AINA; ROBERT ASIEDU; MPOKO BOKANGA 📂 Article 📅 2005 🏛 John Wiley and Sons 🌐 English ⚖ 236 KB

Structure–texture relationships of fresh

✍ Judith Brunnschweiler; David Mang; Zakaria Farah; Felix Escher; Béatrice Conde-P 📂 Article 📅 2006 🏛 Elsevier Science 🌐 English ⚖ 502 KB

Macromolecular characteristics of ten ya

✍ Agnès Rolland-Sabaté; N'Guessan Georges Amani; Dominique Dufour; Sophie Guilois; 📂 Article 📅 2003 🏛 John Wiley and Sons 🌐 English ⚖ 258 KB

Biochemical aspects of wound healing in

✍ Christopher O Ikediobi; Ralph L Chelvarajan; Agwu I Ukoha 📂 Article 📅 1989 🏛 John Wiley and Sons 🌐 English ⚖ 399 KB

Preharvest microbial rotting of yams (Di

✍ J.A. Ekundayo; S.H.Z. Naqvi 📂 Article 📅 1972 🏛 Elsevier ⚖ 814 KB