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Tensile and water barrier properties of cassava starch composite films reinforced by synthetic zeolite and beidellite

✍ Scribed by Belibi, Pierre C.; Daou, T. Jean; Ndjaka, Jean-Marie B.; Michelin, Laure; Brendlé, Jocelyne; Nsom, Blaise; Durand, Bernard

Book ID: 121217845
Publisher: Elsevier Science
Year: 2013
Tongue: English
Weight: 923 KB
Volume: 115
Category: Article
ISSN: 0260-8774
DOI: 10.1016/j.jfoodeng.2012.10.027

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