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Temperature and irrigation effects on the cropping, development and quality of `Cox's Orange Pippin' and `Queen Cox' apples

✍ Scribed by C.J Atkinson; L Taylor; J.M Taylor; A.S Lucas

Book ID
117483222
Publisher
Elsevier Science
Year
1998
Tongue
English
Weight
242 KB
Volume
75
Category
Article
ISSN
0304-4238

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πŸ“œ SIMILAR VOLUMES

The effects of aminoethyoxyvinylglycine
The effects of aminoethyoxyvinylglycine on maturity and post-harvest changes in Cox's Orange Pippin apples
✍ Robin D. Child; Anthony A. Williams; Gordon V. Hoad; Christopher R. Baines πŸ“‚ Article πŸ“… 1984 πŸ› John Wiley and Sons 🌐 English βš– 560 KB

## Abstract Pre‐harvest spraying of orchard trees with aminoethoxyvinylglycine (AVG) suppressed ethylene production in apples at picking and during barn storage. Fruit firmness was not affected at harvest, but the fruit softened more slowly and remained greener longer after picking. Changes in vola