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Technical Note: Measurement of Total Estrone Content in Foods. Application to Dairy Products

✍ Scribed by B. García-Peláez; R. Ferrer-Lorente; S. Gómez-Ollés; J.A. Fernández-López; X. Remesar; M. Alemany


Book ID
117976157
Publisher
American Dairy Science Association
Year
2004
Tongue
English
Weight
189 KB
Volume
87
Category
Article
ISSN
0022-0302

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