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Tannase production by solid state fermentation of cashew apple bagasse

✍ Scribed by Tigressa H. S. Rodrigues; Maria Alcilene A. Dantas; Gustavo A. S. Pinto; Luciana R. B. Gonçalves

Book ID: 107564802
Publisher: Springer-Verlag
Year: 2007
Tongue: English
Weight: 726 KB
Volume: 137-140
Category: Article
ISSN: 0273-2289
DOI: 10.1007/s12010-007-9088-5

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