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Survival of acid-adapted or non-adapted Salmonella Enteritidis, Listeria monocytogenes and Escherichia coli O157:H7, in traditional Greek salads

✍ Scribed by Chrysoula C. Tassou; Fotis J. Samaras; John S. Arkoudelos; Constantinos G. Mallidis

No coin nor oath required. For personal study only.

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