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Survey of the presence of patulin and ochratoxin A in traditional semi-hard cheeses

✍ Scribed by Pattono, D.; Grosso, A.; Stocco, P.P.; Pazzi, M.; Zeppa, G.

Book ID
123109957
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
157 KB
Volume
33
Category
Article
ISSN
0956-7135

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